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How to Make the Best Soft Scrambled Eggs Ever

Mark Villanueva | February 25, 2021

There are many ways to prepare an egg, and nowadays people love to mix these recipes with more self-indulging preparations, like adding it on avocado toast, or BLT,..

Krystle Richardson | February 24, 2021

Get Your Own Slice of New York History For Free With This Classic Diner
Last century, the Kullman Dining Car Company were busy manufacturing a battalion of prefabricated diners which were deployed all throughout America, creating the iconic diner..

Zoe Karbe | February 24, 2021

5 Great Pies From 5 Great States
There's just no such thing as not loving pie. Warm, delicious, and filled with goodness, eating a slice of pie is pure joy. While you might have your personal favorite, your..

Tal Berlinger | February 23, 2021

Fast Food Restaurant Employees Share 50 Items You Should Never Order
Whether you're in the mood for a fast and delicious meal, or just willing to settle for high caloric and low budget food that also happens to be in close proximity, fast-food..

Michelle Muller | February 21, 2021

What is Injera and Where is it From?
If you have ever visited a traditional Ethiopian restaurant, you have probably indulged in some injera.

Phelia Cantara | February 21, 2021

The Rare and Delicious Black Apples from Arkansas
When you’re spending an autumn afternoon picking apples in Benton County, Arkansas, and you come across some apple trees bearing darkly hued apples, there’s no harm in..

David Ralph Retuya | February 19, 2021

Make Family Breakfasts Extra Special With Healthy Mickey Mouse PB&J Muffins!
There's nothing that your kids will love more than a good old peanut butter and jelly sandwich. Take it up a notch by turning the classic sandwich into a healthy whole wheat..

Ella Julius | February 18, 2021

Why We Should Be Eating Avocados Seeds
Everyone loves avocados - never trust anyone who doesn't. Though we can't get enough of the fruit, most people are missing out on a vital part of it. Although the seeds take..

Phelia Cantara | February 17, 2021

Shining the Light on Marlborough Pie
There is some question as to whether Marlborough pie’s roots can be traced to Marlborough, England or Marlborough, Massachusetts (USA) — but you can be sure that once you..

Michelle Muller | February 17, 2021

Health Foods That Are Now Deemed Terrible For You
The health and wellness market is booming — and according to Statista, it's on a steady increase, projected to hit over $811 billion by 2021. The idea that magical..

Jen Aguilar | February 17, 2021

The Marvelous History of Lemonade
Nothing beats a refreshing glass of lemonade on a hot day. Before you make a cold pitcher of this classic thirst quencher, let’s take a brief historical trip on the origin..

Zoe Karbe | February 16, 2021

Can You Tell The Difference Between Limes and Lemons?
These two citrus fruits often seem rather interchangeable. Both are great for a few drops into your tea, a tangy addition to some grilled fish, or perfect sliced up in a cool..

Michelle Muller | February 15, 2021

What You Should Know Before Taking Another Bite of Canned Tuna
Across the United States of America, canned tuna is a popular staple due to its affordability, high nutritional value, and lasting shelf life. Canned tuna makes a great..

Gene Paul Lim | February 13, 2021

Would You Try Fafaru?
Imagine that one hot summer day, you find yourself next to the pristine blue waters of an island paradise in Polynesia. Your feet are submerged in the fine, sensually warm..

Phelia Cantara | February 13, 2021

How Sherry Came to Be Called Bristol Milk
During his stint as the Prince of Wales, the man who would later rule as England’s monarch (Edward VII) from 1901 to 1910, was reported to have said that Bristol “must..

Michelle Muller | February 12, 2021

Mistakes Everyone Makes When Cooking Rice
And there are as many rice types as places to grow it, from the familiar, white rice through to red and black wild kinds of rice.
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