Beer cheese is just plain disgusting. Chefs all over America keep trying to make it a thing. But it’s just not! Do you know that there’s something even worse than beer cheese? When it’s made into soup.
Cheese should never be made into soup, and it definitely doesn’t need beer in it to make it worse. Wisconsin, you’re good with cheese. Just let it be cheese!
Washington -- Green Tea and Pea Soup
This should actually be called Green tea and PEE soup. Green tea tastes like pee. Pea soup tastes like something that a lunchroom lady would plop on your plate in the dreaded cafeteria.
Combining the two together? WHY? Why would somebody do such a thing? I wouldn't eat this if it was the last thing left on this earth.
West Virginia -- Fried Squirrel
West Virginia is a state with an annual roadkill cook-off. I mean, what else do you need to say about it? "Wild and Wonderful" indeed. They like to eat this savory dish for breakfast, lunch, or dinner.
Can you imagine waking up in the morning and sitting down for some fried squirrel? Well, that's quite the depressing way to start off your day! I even saw a fried squirrel nacho recipe roaming the internet... way to ruin nachos West Virginians!
Wyoming -- Chicken-Fried Steak
I didn't previously think that chicken-fried steak comes from Wyoming. Chicken-fried steak is just wrong in too many ways to count. If you have a D-grade cut of meat, you must be able to do something better with it than just say "let's deep fry it and dump some gravy on top."
Eating it just feels like the food equivalent of laughing so as not to cry.
Arizona -- Mesquite pods
If you've ever vacationed in the beautiful Arizona desert, you may have noticed that vegetation is scarce but there are plenty of these 8″-long, yellow-green-colored spider-like pods hanging from the tree branches. As strange as these stringy legumes seem, they are actually edible. But just because something is edible doesn't mean that it should be eaten... I mean, grass is edible, technically.
And they have the nerve to say that mesquite pods taste like "Skittles". Yeah right. But at least you can say that the people of Arizona are quite open-minded...because no one could convince me to try this dry, wormy-looking twig. No. Won't do it!