The plan was to bake some elephant-shaped cookies. It looked promising, at least so they thought. A few minutes in the oven, things started to go terribly awry and those elephant trunk cookies started to evolve into something else, something not quite what we expected. Those cookies came out looking out like a human’s part of the body.
Certainly not the goal. Might we suggest serving these cookies at a boy baby shower instead? The shape might fit in better with the theme.
Do These People Live In a Safari?
Apparently, these were supposed to be garlic bread rolls. It's hard to even tell that these things once even started out as bread because as we can see now, they totally resemble something that you might find a deer left behind in the wild.
How they let these simple little garlic rolls get burnt into a complete crisp? We do not know. Next time set a timer or buy a watch for Pete's sake, but don't' let this happen again.
What Happened To Those Blankets?
This one attempted to modify Pigs in a blanket. It's the perfect comfort food with these yummy strips of bacon snuggled up in a sweet pastry. Yet something went awry.
A couple of jam pastries got caught in the mix and ended getting wounded in the baking process. Don't mix and match.
Meat-head
You are what you eat. That couldn't be truer for this Masterchef who created this absolute disaster. Even if things had gone a little smoother and the eyes were a little clearer or the bacon strips weren't burnt to a crisp, we still can't imagine this looking any less horrifying. Why someone wants to make a meatloaf that looks like a mummified head is beyond us.
How about we opt for scary decorations instead and leave creating horrific dishes out of it.
That's a Fluffly Lamb
Flipping through cooking magazines is the best way to find inspiration. And what is more inspiring than fluffy lamb butter? While that picture depicts some high-level skill and perfectly formed fluff, the real-life attempt on the right just looks like a mess with two eyes.
Sometimes we should just leave it to the experts.