Well, someone is trying to be fancy. Let’s see, let’s take a look, let’s find out what we’re getting here: There is a half of a lemon(?) that has been…grilled? Or drizzled with a sauce of some unknown variety.
Not too bad, we guess. Then there is a shot glass that has, uh, olive oil. This isn’t a meal; this is an art piece.
Hamburger Level: Beginner
Whoever made this sorry excuse for a hamburger needs to take a long hard look at themselves. They couldn't even bother making a substantial patty, no toppings, not even a piece of lettuce or tomato. Then there's that squirt of mustard.
This one of the saddest hamburgers ever made. It and whoever made it should be ashamed.
It's a Delicacy
As we have learned from this, innovation doesn't always necessarily equal tasty. While it's important to push the bounds of culinary traditions, you can't always slap a sausage on a cracker and call it day.
This looks like the poor man's version of fancy finger-food. I suppose we appreciate the creativity.
Cake Wars
Excuse us for asking but, is this a cake? Or a poorly decorated orange? This year, the birthday boy was put on a strict diet, so instead of making him a cake, his family decided they would fool him into believing this fruit was a cake.
Who knows, if they had a better job decorating it, it might have done the trick? Who doesn't want a fresh, one-of-a-kind BB-8 orange cake?!
Well, It Is Pretty Wet
This picture comes to us from the Trump Hotel in Washington D.C. Hanging bacon from a washing line is a little more common than you might think, and it makes sense – if you work in the kitchen, you want to bring it out to the diner as soon as it's done cooking, so it's hot and crispy, but you don't want it just lying in a pool of its own grease.
The solution that plenty of places have come up with: suspend it. The iron pan underneath the bacon has vegetables, and honestly, the idea of a bacon grease-soaked vegetables sounds pretty good.