Corn is undeniably amazing and versatile to boot. We love it roasted or boiled. Nothing compares to the simple joys of corn on the cob. Creamed corn may bring back memories of family gatherings or childhood meals for boomers, but surely there are other ways to indulge in sweet nostalgia.
Sometimes, less is more. Creamed corn is loaded with calories, in case you hadn’t noticed. This dish is bad for your health, especially when paired with other favorites of the boomer era like Spam, Jell-O, and Twinkies! Let’s part ways with excessive cream in everything. Your body will thank you!
Pop-Tarts
If there's one food that screams "baby boomer nostalgia," it's got to be Pop-Tarts! These iconic breakfast treats have become a cultural phenomenon. But what makes these frosted delights so special is their ability to bridge the generational gap. They've managed to capture the hearts of not only baby boomers but their children as well. Still, Pop-Tarts aren't exactly the epitome of healthy food.
They may have won over our hearts but fall short in the nutrients department. Life is all about balance, however. Surely, it’s ok to indulge in Pop-Tarts if we also incorporate healthier options into our breakfast routine. That way, we can enjoy the best of both worlds.
Actually Eating Spam
Did anyone grow up with a can of this iconic pork product in the pantry? Those who didn't might've missed out on a defining experience of the baby boomer era. The marvel called Spam skyrocketed to fame after World War II. Spam didn’t need refrigeration.
It was the go-to choice for a quick and easy meal. The flip side? Spam is jam-packed with high-fat content, sodium, and a host of other suspicious preservatives. Plus, there's just something unsettling about meat being squeezed into a can don't you think? Thankfully, people are making better choices today. Let’s ditch spam and choose fresh, unprocessed meat options.
Mayo and Bologna Sandwiches
In the realm of lunch foods, bologna sandwiches are the ultimate horror story. An unholy alliance of mayo and lunch meat on white bread. It’s one of the most nutrition-lacking, stomach-churning meals you can subject yourself to. A sad bologna sandwich sitting in your backpack for hours slowly transforms into a mushy nightmare.
Let’s not forget the excessive amounts of preservatives, fat, and sodium in every bite. And just when you think it can’t get worse, it does! Each bite is downright strange and slimy — an experience you won't soon forget. It’s high time we say goodbye to this soggy, sad excuse for lunch.
Fish Sticks
The appetizing images may lure you in, but don't be fooled! What actually comes out of the oven is shocking. That deceptive crispy exterior hides a world of disappointment — a soggy, cold, and processed mush that leaves your taste buds in despair. Plus, these little devils can wreak havoc on your digestive system. We’ve heard many a horror story about killer heartburn induced by fish sticks.
Is convenience over quality really worth all the trips to the doctor? As millennials, we know what's up when it comes to seafood. Give us quality wild-caught salmon over the lackluster experience of frozen fish sticks any day. Baby boomers, it's time to level up our culinary game.